Out-of-Stock RM29.90
Coffee cakes are intended to be eaten alongside coffee at breakfast or during a coffee break but they do not necessarily contain coffee. Coffee cakes and pastries are often flavoured with chocolate, cinnamon or other spices, seeds, nuts and fruits the perfect complement to your hot beverage. Choose from crunchy cookies, fruity pastries, moist muffins, rich brownies, creamy cheesecakes, sugar-dusted donuts and more. Chapters include Cookies and Biscotti Brownies, Bars and Slices Donuts Buns and Rolls Pastries, Tarts, and Cheesecakes not forgetting the all important Muffins and Cakes. Your cup of coffee need never be unaccompanied again!
ISBN | 9781849755696 |
Categories | BX, Cookbooks, Food and Drinks, Non-Fiction, Non-Fiction: Lifestyle, WBD |
Author(s) | Ryland Peters |
Publisher | Rylandpeters |
Pages | 191 |
Format | Hard back |
Dimensions | 19.5cm x 2cm x 24cm |
Weight | 0.87 kg |
Notes | The book images and summary displayed may be of a different edition or binding of the same title. |
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