Dk: Yan Kit's Classic Chinese Cookbook (Hb)

Whether you want to cook a quick and nutritious family meal or impress with a spectacular dinner party, "Yan-Kit" teaches you how to chop, slice, stir-fry, steam, roast and braise fantastic authentic Chinese food. Find out how to master the equipment and techniques that will enable you to turn exotic ingredients into fabulous food. Try over 140 step-by-step recipes for all kinds of dishes drawn from China's regional culinary traditions, from Sweet and Sour Pork to Cantonese Fire Pot and Bean Curd Puffs, with clear guidance on how to prepare and cook each dish. Get chopping - tasty results guaranteed every time!

Product Overview
ISBN 9781405316941
Categories BX, Cookbooks, Food and Drinks, Non-Fiction, Non-Fiction: Lifestyle, WBD
Author(s) Dorling Kindersley
Publisher Dorling Kindersley Ltd
Pages 256
Format Hardback
Dimensions 17.6cm x 2.2cm x 22.3cm
Weight 0.87 kg
Notes The book images and summary displayed may be of a different edition or binding of the same title.

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