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Fast Cooking

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Dimensions: L: 19.5cm x W: 2.2cm x H: 25.3cm

Product Code: 9781849493185

Availability: In Stock

Using good-quality ingredients, smart store-cupboard shortcuts and time-saving ideas, James Martin shows how to put delicious, everyday food on the table in next to no time. Each recipe is straightforward to shop for with easy-to-find ingredients, and can be prepared from start to finish in 20 minutes, including any accompaniments. Additionally, there are clever tips about how to adapt and vary the dishes to suit your time constraints. Divided into chapters on starters, main courses and desserts, there are plenty of quick after-work suppers, such as smoked haddock fishcakes with quick hollandaise, or hot noodle soup with chilli and mushrooms, as well as simple-but-stunning dishes for entertaining when you're short of time, such as sushi salmon with hot sizzling sesame oil, or roast duck with cumin-spiced lentils. Delicious yet speedy puddings include a 5-minute banoffee cheesecake, whoopee cakes and strawberries with vodka sabayon.

Book Title Fast Cooking
ISBN 9781849493185
By Author(s) James Martin
Publisher Quadrille Publishing Ltd
Pages 208
Format Hard Cover
Dimensions 19.5cm x 2.2cm x 25.3cm
Notes The book images and summary displayed may be of a different edition or binding of the same title.

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