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Kenko Kitchen: Simple Sugar-Free, Gluten-Free, Vegan Recipes (HB)

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Dimensions: L: 19.05cm x W: 3.3cm x H: 24.64cm

Product Code: 9781742708461

Availability: In Stock

Kenko is Japanese for `health', and defines Kate Bradley's passion for food and cooking. In Kenko Kitchen, Kate Bradley shares a range of healthy and delicious foods that are sugar-free, gluten-free and vegan, as seen on her popular health food blog Kenko Kitchen. Featuring vegan variations for every recipe, a host of gluten- and sugar-free options for those with fructose and gluten intolerances, and delicious raw food, detoxifying and macrobiotic recipes, Kenko Kitchen is perfect for everyone from whole foods newcomers to long-time whole foods devotees, health conscious food-lovers, vegans, and those with dietary intolerances. Think moreish and nourishing breakfast options such as granolas, porridges and homemade vegan yoghurts; light-but-filling lunch options such as roasted vegetable salad with cashew `goats' cheese and walnuts; divine dinners such as garlic and kelp king oyster `scallops' with fettucini and rocket, as well as a host of classic comfort foods with a healthy twist; and sweet treats such as ginger, almond and date biscuits, bliss balls and coconut, fig and pistachio cheesecake. Featuring stunning photography throughout, Kenko Kitchen will show you just how quick and easy it is to whip up mouthwatering and wholesome vegetarian fare that will leave you feeling incredible inside and out.

Book Title Kenko Kitchen: Simple Sugar-Free, Gluten-Free, Vegan Recipes (HB)
ISBN 9781742708461
By Author(s) Kate Bradley
Publisher Hardie Grant
Pages 256
Format Hardback
Dimensions 19.05cm x 3.3cm x 24.64cm
Notes The book images and summary displayed may be of a different edition or binding of the same title.